Campus Kitchen international food
Monday 17 May 2021, 7am - 7pm
Campus Kitchen
Throughout the week, campus kitchen will be offering a variety of Global foods that were put forward as suggestions by cultural societies. View the menu below to find out more!
| Day |
Cuisine |
Main 1 |
Main 2 |
Side |
| Monday |
Pakistani |
Vegetable Samosas, Kachumber Salad, Mango Chutney, Chilli and Naan (£4.30) |
Chicken, Spinach, Pepper, Lentil Dahl, Cumin Rice and Mint Yoghurt (£4.40) |
Poppadoms (50p) |
| Tuesday |
Hellenic |
Pork Souvlaki, Greek Salad, Tzatziki and Pitta (£4.50) |
Grilled Halloumi, Greek Salad, Tzatziki and Pitta (£4.30) |
Pitta with Hummus (£1) |
| Wednesday |
Polish |
Kotlet Schabowy, Buttered Potatoes and Cabbage (£4.50) |
Rosol (Chicken Broth with Vegetables and Egg Noodles) (£4) |
Mizeria (80p) |
| Thursday |
Spanish |
Spinach and Red Pepper Tortilla (£3.50) |
Seafoo Paella (£4.80) |
Patatas Bravas (£1) |
| Friday |
Japanese |
Chicken Katsu Curry with Steamed Rice (£3.80) |
Tofu Ramen with Mushrooms, Spring Onions, Chillies, Black Sesame and Rice Noodles (£4.20) |
Pak Choi with Sesame and Chilli (£1.20) |